Welsh rarebit is is a gooey cheese on toast and the perfect comforting snack for kids. As a top tip, use this Welsh ‘Rabbit’ Rarebit recipe to make it look like a rabbit to help combat fussy eating.
INGREDIENTS
1 cup cheddar cheese, grated
2 egg yolks
2 tablespoons cream (or milk)
8 drops Worcestershire Sauce
A pinch of salt
2 pieces bread, cut into circles and toasted
Garnishes
4 Snap Peas (Mangetout) for the ears
4 Peas for the eyes
2 Olives for the nose
Chives for the Whiskers
2 Baby Carrots for the carrots in the Bunny’s mouth
Spring Onion – Use the white part for the teeth
INSTRUCTIONS
Cut bread into circles (I used the top of a tin canister to use as a template – I just cut around that)
Mix the cheese, egg yolks, cream, Worcestershire Sauce and salt together.
Toast the bread.
Place the cheese mixture over the toast – this recipe serves 2 so you will split the mixture between the two pieces of toast!
Place under the grill for 4-5 minutes until the cheese has melted and browned slightly. If your grill has a low and a high setting, use the low setting.
Now decorate the cheesy pieces of toast and transform them into cute little Bunnies. Have fun!
(Source: justeasyrecipes.com)
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